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Alginic acid sodium salt, high viscosity, Thermo Scientific Chemicals

A gelling polysaccharide extracted from giant brown seaweed, useful in viscosity studies

68.15€ - 459.29€

Identificatori chimici

CAS 9005-38-3
Formula molecolare (C6H7O7)A(C6H7O7)BNa
Numero MDL MFCD00081310
Sinonimo Algin; Sodium alginate
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Prodotti 3
Codice del prodotto Marca Quantità Prezzo Quantità e disponibilità  
Codice del prodotto Marca Quantità Prezzo Quantità e disponibilità  
15474369
SDS Vedere i documenti
Thermo Scientific Alfa Aesar
J61887.22
100 g
68.15€
100g
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15484369
SDS Vedere i documenti
Thermo Scientific Alfa Aesar
J61887.30
250 g
138.69€
250g
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15494369
SDS Vedere i documenti
Thermo Scientific Alfa Aesar
J61887.A1
1 kg
459.29€
1kg
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Descrizione

Descrizione

A gelling polysaccharide extracted from giant brown seaweed, useful in viscosity studiesAlginic acid sodium salt is widely utilized in food industry as flavorless gum, which enhances viscosity and as an emulsifier. It finds application as thickener for reactive dyestuffs, which is used in textile screen printing and carpet jet-printing. It is used indigestion tablets and the preparation of dental impressions. As a polymer, it combines with chitosan to synthesize a biodegradable porous scaffold, which is useful for tissue engineering applications. It acts as a food additive and involved in the production of gel-like foods such as bakers. It is employed as thickener for reactive dyestuffs in textile screen-printing and carpet jet-printing. It is also used as encapsulating agents of microparticles of beta-galactosidae and in the preparation of alginate hydrogels with tunable mechanical properties.

This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.

Applications
A gelling polysaccharide extracted from giant brown seaweed, useful in viscosity studiesAlginic acid sodium salt is widely utilized in food industry as flavorless gum, which enhances viscosity and as an emulsifier. It finds application as thickener for reactive dyestuffs, which is used in textile screen printing and carpet jet-printing. It is used indigestion tablets and the preparation of dental impressions. As a polymer, it combines with chitosan to synthesize a biodegradable porous scaffold, which is useful for tissue engineering applications. It acts as a food additive and involved in the production of gel-like foods such as bakers. It is employed as thickener for reactive dyestuffs in textile screen-printing and carpet jet-printing. It is also used as encapsulating agents of microparticles of beta-galactosidae and in the preparation of alginate hydrogels with tunable mechanical properties.

Solubility
Soluble in water. Insoluble in alcohol, chloroform and ether.

Notes
Incompatible with strong oxidizing agents, acids and bases.
Specifica

Identificatori chimici

9005-38-3
(C6H7O7)A(C6H7O7)BNa
MFCD00081310
Algin; Sodium alginate

Specifica

Alginic acid sodium salt
9005-38-3
(C6H7O7)A(C6H7O7)BNa
Hygroscopic
Algin; Sodium alginate
Powder
high viscosity
White
MFCD00081310
14,241
Soluble in water. Insoluble in alcohol,chloroform and ether.
Videos
Sicurezza e movimentazione

Sicurezza e movimentazione

H500

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missing translation for 'tsca' : Yes

Recommended Storage : Ambient temperatures; Store under Nitrogen

SDS
Documenti

Documenti

Product Certifications

RUO – Research Use Only

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